Hi! I'm Dave Chapman

Feb 28

Mescal, also known as mezcal, is a traditional Mexican spirit that has been gaining popularity worldwide. This agave-based liquor is made through a process that involves harvesting the agave plant, roasting the hearts of the plant, fermenting the juices, and distilling the liquid into a final produc...Read more

Mescal, also known as mezcal, is a traditional Mexican spirit that has been gaining popularity worldwide. This agave-based liquor is made through a process that involves harvesting the agave plant, roasting the hearts of the plant, fermenting the juices, and distilling the liquid into a final product. One interesting fact about mescal is that it is often confused with tequila, another popular Mexican spirit. While both mescal and tequila are made from the agave plant, they come from different species of agave and are produced in different regions of Mexico. Mescal is typically produced in Oaxaca, while tequila is mainly produced in Jalisco. Mescal has a distinct smoky flavor, which comes from the roasting process used during production. This unique taste makes mescal a favorite among those who enjoy complex and earthy spirits. In recent years, mescal has seen a surge in demand, leading to an increase in production and availability in markets around the world. Moreover, mescal is often enjoyed neat or as part of cocktails, adding a depth of flavor that enhances the overall drinking experience. With its growing popularity, mescal has become a staple in bars and restaurants, offering consumers a taste of Mexico's rich cultural heritage in every sip. In conclusion, mescal is more than just a spirit – it is a representation of Mexican tradition and craftsmanship that continues to captivate drinkers globally. Whether sipped slowly or mixed into a cocktail, mescal's complex flavors and cultural significance make it a standout choice for spirits enthusiasts everywhere.

Feb 28

Putting together a reading list for my travel. Currently listening to The Rosie Project - it's brilliant!

Feb 28

Heading to Mexico this weekend for the first Buffer retreat since 2019. I could not be more excited to meet up with my team. There are people I work with every day that I've never met before in real life!

Oct 7 2023

Hello!

Aug 17 2023

I love peanut butter so much, even my van in peanut butter coloured. Check it out on my Instagram account!